All Purpose flour : 1Cup
Butter : 1/3Cup
Castor Sugar : 1/3Cup
Banana : 2
Baking Powder : 1/2tsp
Baking soda : 1/2tsp
Salt : 1/8tsp
Milk : 2tbsp
Egg : 1
1.Preheat the oven to 180 degrees. Grease a 12 Cup muffin pan or use paper cases.
2. With an electric mixer, beat the butter and sugar together until blended. Add the egg and continue beating until the mixture is creamy.
3. Sift together the flour, salt, bicarbonate of soda and baking powder.
4. Fold the flour mixture into the egg mixture. Make a paste of banana and add it along with Vanilla essence to the batter. Combine well.
5. Scoop the batter into muffin cups almost 3/4th of it and bake for 15minutes.